Takayama

Takayama Restaurant is a Japanese and Korean cuisine destination. It has been embraced by the community since its doors first swung open in 2017. The restaurant offers a culinary journey tailored to suit every palate, with dishes ranging from salty to sweet, spicy to sour. Every bite promises a symphony of freshness and taste, crafted using only the freshest ingredients. The kitchen is led by a head sushi chef with 20 years of expertise, and the culinary team brings mastery and innovation to every plate.